View Cart or Check Out

 
 
              

 

 

 

Candyland Crafts

201 West Main Street, Somerville NJ 08876

Phone: (908)685-0410                               Toll Free: (877)487-4289                               FAX: (908)575-1640

 

Helpful Tools, To Make Baking Easier!

Magi-Cake Strips, Cake Release, Cake Testers.

 
Magic Cake Strips

 

Picture of Cake With Magic Cake Strips and Without

Magi-Cake Strips

How and Why it works  When cake pan is wrapped with moistened strip the baking process is equalized to control the heat, so cakes bake evenly. The aluminized fabric on the outside insulates the strip to retain moisture during the baking cycle, eliminating high rise centers, cracked tops and crusty edges. Cakes always come out moist, level. Allows you to then decorate with the best professional look! Instructions included.

2 Strip Set  For 8" & 9" pans                             (CK35-110)   $10.99    Yes:Qty:

4 Strip Set  For 10", 12", 14", & 16" pans       (CK35-120)   $25.99    Yes:Qty:
Cake Release

 

Cake Release

 

 

No more need to grease and flour your baking pans! Cake Release coats in one step. Simply spread lightly on pan bottom and sides, and fill with batter. Cake releases perfectly every time, giving you the ideal surface for decorating. In a convenient dispensing bottle. Certified Kosher.

 

 

Net Wt. 8  FL. OZ.     (702-6016)   $3.49     Yes:Qty:
Bake Easy Non-Stick Spray

 

Bake Easy™ Non-Stick Spray

 

 

Your cakes will release with fewer crumbs. Use Bake Easy™ for all mixes and recipes for cupcakes, breads, cookies, brownies and more. Pressurized cans. Fat free!  "0" calories, fat and sodium.

 

Net Wt.  6 oz.             (702-6018)   $3.49     Yes:Qty:
Cake Tester

Cake Tester

 

 

A simple and effective method to assure your cakes are perfectly baked. Made of steel. Long enough for your deep cakes and desserts.

 

 

(AT-1445)     $1.09     Yes:Qty:

 

 

Quality Baking Utensils

Bowls - Ceramic  2 and 6 bowl sets.

Bowls - Mixing 3 bowl, tilt and mix set.

Bowls - Electric  Chocolate melter.

Brushes, Sifters and Whisks  Also includes dredge.

Combs, Pastry Cutters - Single wheel, Chippers & Scrapers

Pastry Cutters - Multi-wheel  5 to 12 wheels, 2 1/8" to 4" diameter.

Rolling Pins  Solid maple rolling pins from 7" to 15". Springerle rolling pins and rubber rolling pin rings.

Silicone Mini-molds  Includes baking cups, silly feet and puzzle cakes for kids.

Spatulas & Scrapers  By Rubbermaid & Wilton. Stainless, silicone & rubber. Blades 3 1/2" to 16 1/2" long.

Spatulas - Stainless blades  By Ateco, straight/offset designs, wood/plastic handles, 4 1/4" to 14" long.

Thermometers  Bulb, tube and digital designs, for general baking or candy making.

Wafer Leaf Stencils  Featured in Martha Stewart's Holiday Cookies magazine.

 

Baking Aids

Cake Release  Spray or spread.

Cake Tester  Steel. A simple and effective method.

Magi-cake Strips  To assure a uniform evenly baked cake.

Oven Mitts  Silicone - good to 500° F.

Parchment Pan Liners  Rolls to 40 sq. ft., rounds and rectangular sheets.

Pastry cloth & Pad  Cloth is merrow sewn and pad is non-slip.

Silicone Baking Pads  Also called Silpat liners, good from -40° F to 480° F.