Candy Making/Processing Equipment

Candy Making & Processing Equipment

(Candy/Icing Warmer & Chocolate Tempering Machines)

~ ~ make perfectly tempered chocolate every time ~ ~

Candyland Crafts is proud to bring you a limited selection of the highest quality equipment for melting or tempering of candy, icings and chocolate.

These machines are designed and manufactured by leaders in the field, dedicated to the highest standards of manufacturing and engineering standards........to bring you a product that will meet the most exacting requirements of the serious amateur or seasoned professional! Perfect control over the process is a critical step to assuring perfect candies.

Click on either the product title or the pictures below to see complete detailed specifications and/or to order.


ChocoVision's Revolation1 Tempering Machine: A tabletop temperer developed with the serious homemaker in mind. (1 1/2 lb. bowl capacity) There are at least 10 major "problem issues" that can develop with incorrectly tempered chocolate (see link to tempering chocolate below). A major advantage with this machine and it's easy to follow features..........is that it lets you temper dark, white and milk chocolate in minutes.....with top quality predictable results every time.

ChocoVision's Revolation2 Tempering Machine: All the features of Revolation1 plus .................adjustable heat controls, LED temperature display, bowl pause and overnight mode. Designed with the culinary professional in mind.

~ ~ ~ ~ ~ for continental USA REDUCED SHIPPING applies (see product page) ~ ~ ~ ~ ~ < Tempering Chocolate: Problems & Solutions>

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