201 West Main Street, Somerville NJ 08876
Phone: (908)685-0410 Toll Free: (877)487-4289 FAX: (908)575-1640
Fondant Cut Outs and Molds
Create Fondant and Gum Paste Masterpieces with Consistency.
Funny Flower (417-436) $2.99
Yes: Qty:
Cut-Outs
You can make 3-D shapes for cakes, cupcakes or even cookies. Roll out the fondant, press down with the cut out & lift away. Remove shapes with small spatula. All stainless steel, (except for daisy) shapes range from 5/8" to 2 1/2".
Flower (417-435) $2.99
Leaf (417-437) $2.99
Star (417-433) $2.99
Ovals (417-438) $2.99
Square (417-431) $2.99
Round (417-432) $2.99
Heart (417-434) $2.99
Crinkle Shapes (417-444) $3.79
Fancy Shapes (417-445) $3.79
Garden Shapes (417-443) $3.79
People (417-441) $4.49
Alphabet/Number (417-442) $15.99
Daisy (417-439) $2.99
Cutter/Embosser
Just roll to cut and emboss textured fondant strips. Has three detachable wheels (straight, wavy and ridged) for cutting and embossing patterns on fondant. Light, easy rolling design cuts at the correct angle. Extra wheels store right in the handle.
(1907-1206) $4.99 Yes: Qty:
Ribbon Cutter and Embosser Set
Cuts fondant ribbons and stripes with exciting edge designs and imprinted textures. Choose the cutting and embossing wheel designs you want, slide the washer, core, wheels and spacers on the roller handle, and roll onto fondant. Set includes, 9 cutting wheels - 3 straight, 3 wavy, 3 zigzag. 8 embossing wheels - 4 striped and 4 beaded. 7 spacers - one 1/3", two each 1/4",3/4" and 1" wide. Roller handle (with detachable roller) and core. Assembly hardware. And instructions.
(1907-1203) $16.49 Yes:Qty:
Decorative Punch Set
Add exciting 3 dimensional decorations! A comfortable angled handle holds your choice of 8 different punches and allows for a clear view of your position. Perfect for adding fondant detailing to cakes, cupcakes and cookies. Instructions included. Punches include, large tulip with leaves, Dutch blossom, paisley with dots, wide diamond with scrolls, small tulip with leaves, snapdragon with leaves, 4 leaf clover with leaves, and narrow diamond with scrolls.
(1907-1204) $9.99 Yes: Qty:
Letters & Numbers Mold Set
It's easy to put the finishing touches on your cakes with a beautiful 3-dimentional message or monogram. Just fill molds with a 50/50 gum paste and fondant blend, press and smooth with tool included and release.12 piece set includes 52 letters (A-Z), 3 punctuation marks (&, ?, !), 10 numbers (0-9) and smoothing/releasing tool. Easy to use. Detailed instructions included.
(2104-3070) $21.99 Yes: Qty:
Plastic People Molds
Can be used with chocolate or fondant/gum paste. Just fill molds with a 50/50 gum paste and fondant blend, press and smooth with fingers. Remove and use water to "glue" pieces together. For chocolate, use a small amount of chocolate to "glue" together.
Gum Paste/ Chocolate Man Mold
(CK43-9410) $1.99
Gum Paste/ Chocolate Woman Mold
(CK43-9415) $1.99
Gum Paste/ Chocolate Child Mold
(CK43-9420) $1.99
Other Fondant, Gum Paste and Marzipan Supplies
Food Writing Sets Food decorating pens and icing writers. 2 to 10 pc. sets. Perfect for fondant, gum paste, cookies and more!
Fondant Cutouts and Molds Includes cutters, cutter/embosser sets, ribbon embossers and mold sets.
Fondant Tools and Accessories Fondant & gum paste tools, rolling pins, roll & cut mats, smoothers, petal pads and imprint mats.
Satin Ice Fondant Some of the world's renowned cake designers and sugar artists call Satin Ice their brand of choice for rolled fondant. available in white and colors. (vanilla). Also in chocolate.
Wilton Fondant Wilton Ready-to-use fondant in white and colors. (vanilla)
Ingredients and Gum Paste Ingredients for fondant and gum paste, along with ready made gum paste for making flowers and figurines. Includes satin ice gum paste.
Powdered Dry Fondant (for Creme Centers etc) Use for candy centers, or make as a poured icing for small cakes and petite fours.
How To Make and Use Fondant Rolled fondant preparation and application. Useful tips.
Marzipan Marzipan is a paste made of ground almonds, sugar, and egg whites, used to mold edible flowers or fruit to decorate your cake. Marzipan can also be rolled in sheets, like fondant, and used as icing.
Dusting Powders Petal, luster, sparkle, pearl and highlighters. Great for dusting flowers and fondant.