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Melon Baller

 

 

Cake Making/Kitchen Utensils

sifters, dredge, whisks & brushes

 melon ballers

 

Mellon Baller - click for larger image - (HI-4488) order below

~ ~ ~ click any description for product image ~ ~ ~

Cyclone Whisk  Create light, fluffy omelets, creamy sauces and airy toppings with this unique whisk.

(2103-317)          $9.99              Yes: Qty:     

Dredge: For coating pastries with flour or other powders

1 cup                 (HI-45774)          $8.79              Yes: Qty:     

 

Flour Sifters: Quality engineered imports: Three convenient sizes.

5 cup                     (HI-703)              $11.99        Yes: Qty:     

3 cup                     (HI-702)              $10.49        Yes: Qty:     

1 cup                     (HI-704)              $7.19          Yes: Qty:     

        

Flour Whisks: Guaranteed to make the job easier and fun too!

8"                          (HI-5108SS)       $4.99          Yes: Qty:     

10"                         (HI-5110SS)       $5.50          Yes: Qty:     

12"                         (HI-5112SS)       $6.25          Yes: Qty:     

Melon Baller Set: (see image top of page) A selection of 8 stainless steel melon ballers. (6) "rounds" from approx. 1/2" to 1 3/16" diameter; 1(1) oval 11/16" x 1/18" X  5/16" deep; (1) "scalloped oval" 3/4" x 1/14" x 5/16" deep. Handles are approx. 3/4" in diameter for comfortable gripping. Comes with carrying case.

     (HI-4488)            $49.99/set  Yes: Qty:     

Pastry Blender  with cleaning clip. Alternating thick and thin wires cut, blend and sift for delicate pastry and pie dough. Also has a unique cleaning clip that slides to remove butter for better blending.

 (2103-313)          $6.99         Yes: Qty:     

Pastry Brush: Made of natural boar bristle, epoxy set in a stainless steel ferrule (withstands  heat best) with a lacquered wood handle.

1" wide bristle          (AT-60010)        $4.29          Yes: Qty:     

2" wide bristle          (AT-60220)        $5.59          Yes: Qty:     

4" wide bristle          (AT-60040)        $15.75        Yes: Qty:     

Pastry Brush: Made of natural boar bristle, epoxy set in a stainless steel ferrule    (withstands  heat best) with a lacquered wood handle.

1 1/4" dia. bristle       (AT-61200)        $13.99        Yes: Qty:     

Pastry Brush:  Comfortable Comfort Grip handle. Super flexible curved silicone bristles for efficient coating of pastry tops & preparing baking pans with oil. Bristles won't pierce food, won't retain odors. Lightweight. Perfect for brushing with eggs, melted butter, sugar glazes. Dishwasher safe. Bristles are 1 3/8" long, 1 3/8" x 3/8" at the bristle end. A terrific value.

(409-6056)        $5.99          Yes: Qty:     

 

 

~ ~ ~ additional quality baking utensils  ~ ~ ~

<bowls - ceramic & silicone> 2 to 6 bowl sets

<bowls - mixing> tilt & mix 3 bowl set

<bowls - electric>

<combs, pastry cutters - single wheel, chipper & scrapers>

<pastry cutters: multi-wheel> 5 to 12 wheels, 2 1/8" 4" dia.

<rolling pins> stainless & wood, 7" 15" roller lengths, rolling pin rings, also a     Springerle Roller

<spatulas & scrapers> by Rubbermaid & Wilton, stainless, silicone & rubber, blades 3 1/2" 16 1/2" long

<spatulas: stainless blades> by Ateco, straight/offset designs, wood/plastic handles, 4 1/4" to 14" long      

<thermometers> bulb, tube & digital designs, for general baking or candy making

<wafer leaf stencils>  featured in Martha Stewart's Holiday Cookies magazine

~ ~ ~ Baking Aids ~ ~ ~

<cake release> spray or spread

<cake tester> steel - simple & effective method

<magi-cake strips> to assure a uniform evenly baked cake

<oven mitts> silicone - good to 5000 F

<parchment pan liners> rolls to 40 sq. ft., rounds & rectangular sheets

<pastry cloth & pad> cloth is merrow sewn, pad non-slip

<silicone baking pads> also called Silpat liners, good from -400 F to 4800 F