View Cart or Check Out

 

             

 

Candyland Crafts

201 West Main Street, Somerville NJ 08876

Phone: (908)685-0410            Toll Free: (877)487-4289            FAX: (908)575-1640

Gum Paste & Ingredients

For Making Fondant and Gum Paste

The right supplies for the perfect Project.

Click image for larger view.

Gum Paste (Ready To Use)

Gum (Sugar Paste) is a dough that has a lot of elasticity to roll out super thin and dry really hard. It's perfect for

making realistic flowers of any type and any other type of figure you would like to make. Available in white only, but

can be colored with food color or dusted with luster, petal, and pearl dusts.

Satin Ice Gum Paste

Satin Ice Gum Paste

 

2 lb.  (SI-GP)

$17.29

Yes:Qty:

Wilton Gum Paste

Wilton Gum Paste

 

1 lb.  (707-130)

$10.99

Yes:Qty:

Fondant and Gum Paste Ingredients

GlucoseGlucose

An Essential ingredient for making

fondant and gum paste from

scratch.8.5 oz.

(707-2598) $4.49 Yes:Qty:

Gum-Tex /Tylose PowderGum-Tex / Tylose Powder

Makes fondant and gum paste pliable, elastic, and easy to shape. Plastic re-sealable lid.

Certified Kosher 6 oz.

(707-118)   $8.49 Yes:Qty:

Tragacanth Gum Tragacanth Gum

A natural powder used as an emulsifier and to

stabilize foods. Used in the same way as Gum

Arabic. 2.7 oz.

(LA-7270)  $17.99 Yes:Qty:

Glycerin

Glycerin

Stir in dried out fondant, gum paste or food

colors to restore consistency. Also an ingredient for making fondant. Certified Kosher 2 oz.

(708-14)  $2.29 Yes:Qty:

Gum Arabic

Gum Arabic

Is colorless, tasteless and odorless. Used to

thicken, emulsify and stabilize foods. Also used for making gum paste. 2 oz

(LA-6003)  $6.69 Yes:Qty:

Tylose C Powder

Tylose C

A binder and thickener for sugar paste.

55 grams.

 

(PH-756055)   $9.95 Yes:Qty:

Wilton Gum Paste MixWilton Gum Paste Mix

Just add water, mix and knead. Then mold

into beautiful flowers and figures. Includes

instructions. 1 lb.

(707-124)  $6.99  Yes:Qty:

Knox Unflavored Gelatine

Knox Unflavored Gelatine

Used as an ingredient in making fondant

and many other types of recipes.1 oz.

 

(SR-3500) $2.89  Yes: Qty:

Great Lakes GelatinGreat Lakes Gelatin

Used as an ingredient in making fondant and

many other types of recipes. 16 oz.

 

(CK76-130)  $37.19 Yes:Qty:

 

 

Other Fondant, Gum Paste and Marzipan Supplies

Classes  Want to learn how to decorate, make flowers and work with gum paste? Kits and books for home classes.

Punch Cut Decorate, Page 1  Sugar sheets, book.

Punch Cut Decorate, Page 2  Punch cutting sets, inserts, tools and accessories.

Flower Formers  Lets gum paste flowers dry with a realistic look.

Flower Making Sets and Tools  Gum paste flower sets, stamens and more.

Food Writing Sets  Food decorating pens and icing writers. 2 to 10 pc. sets. Perfect for fondant, gum paste, cookies and more!

Fondant and Gum Paste Pads  Foam cell pads from Jem, Wilton, Ateco and CelCakes.

Fondant Cutouts and Molds  Includes cutters, cutter/embosser sets, ribbon embossers and mold sets.

Fondant and Gum Paste Silicone Molds  Includes letters, numbers and a fantastic assortment of designs.

Fondant Tools  Fondant & gum paste tools

Fondant Accessories  Rolling pins, roll & cut mats and imprint mats.

Fondant Smoothers  Plastic and stainless steel.

4 oz. Packages Satin Ice Fondant  The perfect size when you need a little bit of color

Satin Ice Fondant  Some of the world's renowned cake designers and sugar artists call Satin Ice their brand of choice for rolled fondant. available in white and colors. (vanilla). Also in chocolate.

Wilton Fondant  Wilton Ready-to-use fondant in white and  colors. (vanilla)

Ingredients and Gum Paste  Ingredients for fondant and gum paste, along with ready made gum paste for making flowers and figurines. Includes satin ice gum paste.

Powdered Dry Fondant (for Creme Centers etc)  Use for candy centers, or make as a poured icing for small cakes and petite fours.

How To Make and Use Fondant  Rolled fondant preparation and application. Useful tips.

Marzipan  Marzipan is a paste made of ground almonds, sugar, and egg whites, used to mold edible flowers or fruit to decorate your cake. Marzipan can also be rolled in sheets, like fondant, and used as icing.

Dusting Powders  Petal, luster, sparkle, pearl and highlighters. Great for dusting flowers and fondant.