Item Number: PSCC-883
Designed for cheesecakes, these commercial quality pans can also be used for upside down cakes, tiramisu, ice cream cakes, and many other desserts where the top needs to be preserved. Because removal is so simple they are perfect for bar-type cookies and brownies. Due to the density of cake batters, these pans will not leak. De-panning is as easy as pushing through the bottom!
Perfectly straight sides
No extra metals means no overbaking
Even heating - NO hot spots!
Hand wash recommended
½” EASYGRIP rim for handling and durability