Lemon Cream Candy Filling for Chocolates – Squeeze-Ums 8 oz

Create delicious lemon cream-filled chocolates without making candy centers from scratch. Squeeze-Ums Lemon Soft Candy Filling is a ready-to-use, fondant-style cream filling made with real lemon peel and lemon flavoring for a bright, sweet citrus taste. Its smooth, pipeable consistency makes it easy to fill chocolate shells, bonbons, truffles, and molded candies.

The convenient 8 oz squeeze pouch eliminates cooking and mixing. Perfect for home candy makers, chocolatiers, bakeries, and small-batch confectionery businesses.

Perfect For

• Lemon cream chocolates: Create refreshing citrus centers in dark, milk, or white chocolate shells.
• Bonbons and truffles: Add a sweet, tangy lemon cream center to molded chocolates.
• Homemade candy assortments: Make lemon-filled chocolates for gift boxes, parties, and candy trays.
• Spring and holiday candies: Prepare Easter chocolates, Mother's Day treats, and homemade gifts.
• Specialty desserts: Add lemon cream filling to macarons, sandwich cookies, and dessert bites.

How to Use

Knead the pouch to soften the filling. Snip a corner and squeeze into prepared chocolate shells, leaving room to seal with melted chocolate or confectionery coating. Allow the chocolate to set completely before unmolding.

Product Details

• Flavor: Lemon
• Net Weight: 8 oz
• Texture: Soft, pipeable fondant-style candy filling
• Preparation: Ready to use; no cooking required
• Fruit Ingredient: Real lemon peel

Ingredients: Fondant (Sugar, Corn Syrup), Water, Lemon Peel, Lemon Flavoring (Water, Propylene Glycol, Acacia Gum, Xanthan Gum, Sodium Benzoate), Citric Acid, Potassium Sorbate, Cellulose Gum.